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10 October 2012

Street Food: Grilled Chicken Spleen (Bato-bato)

Here in the Philippines, no part of the chicken goes to waste, there's Grilled Chicken Feet, grilled chicken head (ulo), grilled chicken blood (betamax), grilled chicken intestines (isaw) among others.


A fairly common street food in Paete, Laguna and in other parts of the Philippines (e.g. Davao) but not common in Manila, grilled bato-bato is technically chicken spleen, a non-vital organ in vertebrates that functions like a blood filter. Spleen is connected to the liver and heart of chicken but never sold separately in the metro from the two.

Grilled Chicken Spleen:


So probably now you know that these grilled "balls" are now? Best served with spicy sauce and hot off the grill!

3 comments:

  1. awesome. i wonder what the texture of chicken spleen is like. mala-isaw or liver/kidney?

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  2. carlotta, nothing close to isaw a bit like liver but a little on the soft side

    ReplyDelete
  3. Looks like it would be a nice snack; wonder what part the bied it taste like.

    ReplyDelete